Tuesday, January 27, 2009

Oatmeal Porridge


Ingredients:

  1. 1 cup - Oats
  2. 2 cups - Water
  3. 3 cups - Milk
  4. Fuits - Optional
  5. Dry Fruits
  6. Sugar or honey
Method:
  1. Bring the water to boil and add the oats.
  2. Cook for 5-7 minutes, stirring continuously.
  3. Take it off heat, add sugar or honey.
  4. Stir in the fruits and nuts. Serve hot.

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